Soak 1-2 teaspoons of Haloon Seeds in 1 cup of water for 30 minutes to an hour until they swell and form a gel.
Add the soaked seeds to milk, juices, smoothies, desserts, salads, or puddings. Consume daily for best results.
Store dry Haloon Seeds in an airtight container in a cool, dry place. Once soaked, refrigerate and consume within 2 days.
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At Quill Natural Superfoods, we source premium Haloon Seeds, ensuring a pure, clean product packed with vital nutrients. Our commitment is to provide a traditional superfood that supports iron levels, digestion, and overall wellness naturally.